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Ingredients:
| 3 |
cups |
milk, divided |
| 1 |
cup |
MINUTE White Rice, uncooked |
| 1 |
|
red or green apple, chopped |
| 1/3 |
cup |
raisins |
| 1/2 |
tsp. |
ground cinnamon |
| 1/4 |
tsp. |
ground nutmeg |
| 1 |
pkg. |
( 4-serving size) vanilla flavor instant pudding & pie filling |
| 1/4 |
cup |
walnuts, chopped (optional) |
Directions:
BRING 1 cup of the milk to boil in medium saucepan. Stir in rice, apple, raisins, cinnamon and nutmeg; cover. Remove from heat. Let stand 5 minutes.
MEANWHILE prepare pudding with remaining 2 cups milk in large bowl as directed on package.
ADD rice mixture to prepared pudding; mix well. Stir in walnuts. Cover surface of pudding with plastic wrap; cool 5 minutes. Serve warm or chilled. 
1/3 cup dried cranberries for the raisins.
|
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