Savory Stuffed Peppers

Easy comfort food ... a savory meal in minutes from Mrs. Dash® and Minute® Rice

Makes 4 Servings

2 Member Ratings


4 large bell pepper
1 cup Minute® Brown Rice, uncooked
2 Tbsps Mrs. Dash® Tomato Basil Garlic Salt-Free Seasoning Blend
1 lb lean ground round
1 egg, lightly beaten
1/2 cup plain bread crumbs
1 jar (24 oz.) low sodium marinara sauce
1/4 cup Parmesan cheese, shredded


  • Preheat oven to 350ºF.
  • REMOVE tops and seeds from peppers. Place into a deep oven-proof baking dish.
  • COMBINE Minute® Brown Rice, Mrs. Dash® Tomato Basil Garlic Salt-Free Seasoning Blend, beef, egg and bread crumbs in medium size bowl. Blend well. Stuff mixture into peppers.
  • POUR sauce over peppers and sprinkle with cheese. Cover dish and bake at 45 minutes or until meat is cooked (160ºF).

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